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Spiced Pumpkin Oatmeal

Name: Spiced Pumpkin Oatmeal
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 1
Cuisine: American
Ingredients: {"1/2 cup rolled oats","1 cup nonfat milk","1/4 cup canned pumpkin purée","1/2 tsp vanilla extract","1/4 tsp ground cinnamon","1/8 tsp ground ginger","pinch ground clove","1 Tbsp chopped pecans"}

Prep: 5 min

Cook: 10 min

Serves: 1

Meal: Breakfast

Cuisine: American

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gluten-freeno fishno red meatpescatarianvegetarian

Ingredients

No ingredients listed.

Instructions

Step 1:

Add oats and milk to a saucepan and bring to a simmer. Cook over medium heat for about 5 minutes until milk is absorbed and oats are cooked to desired consistency. (Add additional water, if desired)

Step 2:

Stir in the pumpkin purée, vanilla and spices and cook over low heat for another 2 minutes. Top bowl of oatmeal with pecans.

Chef's Notes

One less thing to measure... If you have the store bought pumpkin pie spice blend, use a 1/2 tsp of the spice blend instead of the spices listed below.